This healthful beverage is made with red mushroom extract and roasted coffee beans. Ganoderma lucidum, its key ingredient, was commonly referred to as the “mushroom of immortality” in ancient China. It grows in brackets on trees and is considered the most alkaline food on earth. Thousands of years ago, wealthy people believed that red mushroom was the key to immortality.

The health benefits of Ganoderma lucidum are backed up by science. This remedy may improve immune function, relieve chronic fatigue and protect against cancer. Most people use it as a natural tonic and stimulant. Studies suggest that it may also reduce anxiety and depression.

Due to its low caffeine content, Ganoderma is unlikely to cause insomnia. In fact, it has been shown to improve sleep and relieve anxiety. Additionally, it's less acidic than regular coffee, making it ideal for those with digestive problems like stomach ulcers or IBS. This beverage has about half of the caffeine of a regular cup of joe.

The FDA doesn't recognize any medicinal effects of Ganoderma lucidum. However, thousands of studies confirm its health benefits. The coffee made with red mushroom extract exhibits similar properties. Rich in vitamin C, calcium, iron, phosphorus and potassium, it provides lasting energy and enhances your body's natural defenses. Due to its high antioxidant levels, it fights aging and oxidative stress.

This nutrient helps detoxify the liver and kidneys while improving your body's ability to flush out toxins. People with low glutathione levels are more likely to develop cardiovascular problems, neurodegenerative diseases, chronic fatigue and immune disorders. Furthermore, glutathione promotes longevity and slows aging.